Allergy Request

Your Name Your Name * First Last
Your Phone # Your Phone # * - ### - ### ####
Your Email *
Location of Visit:

Location of Visit: Boston - Back Bay Boston - Seaport Dedham, MA Burlington, MA Lynnfield, MA Raleigh, NC Orlando, FL Doral, FL Franklin, TN Chicago, IL Rosemont, IL
Reason for Visit *

Reason for Visit Dinner/Lane reservation Adult Event / Party Childrens Party / Celebration Other Other
Date of expected visit Date of expected visit * / MM / DD YYYY
Name of Reservation / Party *
Dietary Sensitivities/Allergies/Restrictions (select Multiple if needed): *

Dietary Sensitivities/Allergies/Restrictions (select Multiple if needed): Dairy Soy Shellfish Seafood Tree Nuts Peanuts Eggs Wheat/Gluten Sesame Vegetaran Vegan Other Other
Level of sensitivity *
Specific item you have a question about?
Details, comments, or questions?
While our goal is to allow for a great dining experience, special modifications you make and requests you have, please note that Kings staff are not trained in the intricacies of all allergies and food sensitivities. We ask that you consider this as you make your selections and requests. Please ask for the manager on duty as an additional resource to help ensure your requests are met to the extent we are able.

We offer several "Gluten Sensitive", vegetarian and vegan options and can modify most dishes to your needs & requirements.

The gluten sensitive items are inherently gluten-free, though these items may not be suitable for the most highly sensitive or gluten-intolerant guests. While we take steps to avoid cross-contamination, we operate a scratch kitchen with shared cooking and preparation areas — including our ovens, fryers and grills — so we are unable to guarantee or eliminate all possible cross-contamination.

Kings is not “certified gluten-free,” or Vegan Kitchen and our core products contain items that may conflict with your needs.

Please carefully consider your dining choices and individual dietary needs when dining with us.